时间: 2025-04-25 08:17:03
英: ['stə:frai]
: ['stə:frai]
vt. 用旺火炒
n. 用旺火炒的菜
最后更新时间:2025-04-25 08:17:03
I love to make a chicken stir-fry with bell peppers and broccoli.
我喜欢用青椒和西兰花做鸡肉炒菜。
Stir-frying is a quick and healthy way to prepare meals.
翻炒是一种快速又健康的做饭方式。
The restaurant is famous for its beef stir-fry.
这家餐厅以其牛肉炒菜而闻名。
To make a good stir-fry, you need to keep the ingredients moving in the pan.
要做出好的炒菜,你需要在锅中不断翻动食材。
She learned how to stir-fry from her grandmother.
她是从奶奶那儿学会翻炒的。
通过以上分析,可以更全面地理解和记忆“stir-fry”这个词汇。
[V-T] If you stir-fry vegetables, meat, or fish, you cook small pieces of them quickly by stirring them in a small quantity of very hot oil. This method is often used in Chinese cookery. (中式烹饪中的)炒
例:Stir-fry the vegetables until crisp.煸炒蔬菜直至变脆。
例:...stir-fried vegetables....炒菜。
[N-COUNT] A stir-fry is a Chinese dish consisting of small pieces of vegetables, meat, or fish which have been stir-fried. (中式)炒菜
例:Serve the stir-fry with "instant" noodles.将炒菜和“方便”面一起端上桌。